Tag Archives: Daring Bakers challenge
July Daring Bakers challenge!
The July Daring Bakers’ challenge was hosted by Nicole at Sweet Tooth. She chose Chocolate Covered Marshmallow Cookies and Milan Cookies from pastry chef Gale Gand of the Food Network. (Except that I don’t think she’s actually on the Food … Continue reading
June Daring Bakers challenge!
The June Daring Bakers’ challenge was hosted by Jasmine of Confessions of a Cardamom Addict and Annemarie of Ambrosia and Nectar. They chose a Traditional (UK) Bakewell Tart… er… pudding that was inspired by a rich baking history dating back … Continue reading
May Daring Baker’s Challenge!
The May Daring Bakers’ challenge was hosted by Linda of make life sweeter! and Courtney of Coco Cooks. They chose Apple Strudel from the recipe book Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest and Prague by Rick … Continue reading
April Daring Bakers Challenge!
The April 2009 challenge is hosted by Jenny from Jenny Bakes. She has chosen Abbey’s Infamous Cheesecake as the challenge. This month we were pretty much invited to let our imaginations run wild – we were given a basic cheesecake … Continue reading
March Daring Bakers Challenge!
The March 2009 challenge is hosted by Mary of Beans and Caviar, Melinda of Melbourne Larder and Enza of Io Da Grande. They have chosen Lasagne of Emilia-Romagna from The Splendid Table by Lynne Rossetto Kasper as the challenge. I … Continue reading
February Daring Bakers Challenge!
The February 2009 challenge is hosted by Wendy of WMPE’s blog and Dharm of Dad ~ Baker & Chef. They have chosen a Chocolate Valentino cake by Chef Wan; a Vanilla Ice Cream recipe from Dharm and a Vanilla Ice … Continue reading
January Daring Bakers Challenge!
Thanks to the wonders of the internet, I am not actually here posting this – I’m in sunny Mexico (at least I hope it’s sunny!), having left behind the arctic wonder that has become central Illinois. But before I left, … Continue reading
December Daring Bakers Challenge!
And WHAT a challenge it was! This month’s challenge is brought to us by the adventurous Hilda from Saffron and Blueberry and Marion from Il en Faut Peu Pour Etre Heureux. They have chosen a French Yule Log by Flore … Continue reading
November Daring Bakers Challenge
This month’s challenge was hosted by Dolores of Culinary Curiosity, Alex of Blondie and Brownie, and Jenny of Foray Into Food. Our recipe was Shuna Fish Lydon‘s Caramel Cake and an optional recipe for Alice Medrich’s Golden Vanilla Bean Caramels … Continue reading
October Daring Bakers Challenge!
I was looking forward to this month’s challenge, but it wasn’t without a bit of trepidation. I…do not have the best of luck when it comes to pizza dough – I’ve tried it in the Kitchen Aid, I’ve tried it … Continue reading
September Daring Bakers Challenge!
I left this to the very last minute, but I made it! This was a nice change from the cakes and pastries (not that I don’t love cakes and pastries). And it was an extra bit of a challenge because … Continue reading
August Daring Bakers Challenge!
I was starting to think that my Daring Bakers challenges might be like the Star Trek movies or Madonna albums,* but that theory was, unfortunately, not proved to be correct. I give you…my eclairs: Now the first thing you’ll notice … Continue reading
July Daring Bakers Challenge!
So this month’s Daring Baker challenge was…let me get this correct…a Filbert Gateau With Praline Buttercream. My first question was ‘What the hell is a filbert?’ Unfortunately, the recipe was not much help at all, calling, as it did, for … Continue reading
June Daring Bakers Challenge!
This month’s challenge was to make a danish braid. A little bit more straightforward than last month’s Opera Cake, but still a challenge as not only does making a danish require making a dough similar in process to a puff … Continue reading
May Daring Bakers Challenge!
So this month was my first Daring Bakers Challenge – very exciting! Basically, the Daring Bakers are a group of bloggers who like to bake. Each month, somebody picks a recipe and makes up rules about how closely we have … Continue reading